My little boy said this was the best "Pugh-sketti" ever. He even ate the meat sauce on a grass fed burger. This is an easy dinner, fast and comfort food at the end of a long day. Slice zuchinni, saute in olive oil and Italian Seasoning, move to plate and keep warm. Brown hamburger, add a jar of sauce. Heat through.
I don't make my own sauce. I try to find the cleanest sauce at a good price at the grocery store or Costco.
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